[HISTORY: Adopted by the Board of Health
of the Borough of Mendham 11-6-1974 by Ord. No. 3-74 (Ch. 61 of the 1974 Code). Amendments
noted where applicable.]
GENERAL REFERENCES
Tobacco vending machines — See Ch. 239.
The provisions of Chapter 12, Construction,
Operation and Maintenance of Retail Food Establishments, of the New
Jersey State Sanitary Code are hereby recognized as being of full
force and effect in the Borough of Mendham.
A.
No person shall operate a retail food-handling establishment,
as defined in and governed by said Chapter 12 of the State Sanitary
Code, unless a license to operate the same shall have been issued
by the local Board of Health. Such license shall be posted in a conspicuous
place in such establishment.
B.
The fees as set forth in Chapter 102, Fees, shall be charged for each license.
[Amended 5-5-1982 by Ord. No. 2-82; 3-5-1984 by Ord. No. 4-84; 2-2-1994 by Ord. No. 1-94]
C.
Licenses issued under the provisions of this chapter shall expire
annually on December 31 of the year of issuance, and application for
renewal thereof shall be submitted, together with the required fee,
prior to January 31 of the following year.
[Amended 3-21-2016 by Ord. No. 3-16]
(1)
Any license renewal payment not received by February 1 shall be deemed
late, and a late fee equal to the renewal fee shall be imposed.
(2)
Any license renewal payment not received within 30 days of the effective
date of this subsection shall be deemed late, and a late fee equal
to the renewal fee shall be imposed.
D.
A license or approval of a license may be suspended
or revoked for a violation by the holder of any provision of this
chapter or said Chapter 12 of the State Sanitary Code after an opportunity
for a hearing by the Board of Health or its authorized representative.
E.
In addition to the grounds for revocation set forth
above, any license issued under this section may be suspended or revoked
for failure to comply with any provision of the Retail Food Establishment
Code. Grounds for suspension shall also include management failure
to attend an approved food handlers course each licensing period.
[Added 6-2-1999]
F.
A license or approval of a license is not transferable.
G.
A fee equal to the license fee shall also be required
for a plan review where required.
[Amended 6-2-1999]
[Added 10-3-1984 by Ord. No. 2 -84; amended 2-2-1994 by Ord. No. 1-94; 10-2-2002 by Ord. No. BH 1-02]
A.
There shall be a charge as set forth in Chapter 102, Fees, for each reinspection of a retail food-handling establishment in order to ensure compliance with any of the provisions of this chapter where such retail food-handling establishment has been convicted of violating or failing to comply with any of the provisions of this chapter.
B.
Reinspection must be completed within a specified
time set by the Environmental Health Specialist at the time of the
initial inspection.
C.
The reinspection fee shall be paid before any reinspection
will be conducted for any food establishment failing to receive a
satisfactory rating from the Health Department.
[Amended 6-2-1999]
Any person violating or failing to comply with
any of the provisions of this chapter shall, upon conviction thereof,
be punishable by a fine of not less than $5 nor more than $500 or
imprisonment for a term not exceeding 90 days, or both, in the discretion
of the Judge.
