Town of Nantucket, MA
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2023-11-07
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Division 2 Town Regulations
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Chapter 265 Food Service Establishments
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Article II Toilet Facilities
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- General Legislation
- Ch 53 Airport Approach Zone
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- Ch 58 Car Rental Agencies, Registration of
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- Ch 91 (Reserved)
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- Ch 98 Motorized Passenger Devices
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- Ch 101 Noise
- Ch 102 Outdoor Lighting
- Ch 103 (Reserved)
- Ch 104 Abandoned Vehicles
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- Ch 107 Peddlers, Solicitors and Transient Vendors
- Ch 108 Civil Fingerprinting
- Ch 113 Poles and Wires, Removal of
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- Ch 117 Roofs, Noncombustible
- Ch 120 Sewers and Wastewater Facilities
- Ch 122 Shellfish, Taking of
- Ch 123 Short-Term Rentals
- Ch 124 Signs; Satellite Dishes; Rooflines
- Ch 124A (Reserved)
- Ch 125 Solid Waste Disposal
- Ch 125A Single-Use Plastics
- Ch 126 Street Numbers, Regulating
- Ch 127 Streets and Sidewalks
- Ch 128 Excavation and Trench Safety
- Ch 129 (Reserved)
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- Town Regulations
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- Ch 211 Animals
- Ch 216 Beaches
- Ch 220 Biodegradable Packaging
- Ch 223 Board of Health Administration
- Ch 225 Boats and Boating
- Ch 229 Body Art Establishments and Practitioners
- Ch 234 Cemeteries
- Ch 238 Comprehensive Permits
- Ch 252 Fertilizer
- Ch 256 Filming and Videotaping on Public Lands
- Ch 260 Fishing and Shellfishing
- Ch 265 Food Service Establishments
- Ch 265 Art II Toilet Facilities
- § 265-5 Facilities required.
- § 265-6 Construction.
- § 265-7 Maintenance.
- § 265-8 Chemical toilets.
- § 265-9 Number of fixtures.
- Ch 272 Grills, Charcoal and Gas
- Ch 278 Harbors and Waterways
- Ch 283 Housing Standards
- Ch 288 Hummock Pond Watershed
- Ch 303 Madaket Harbor Watershed
- Ch 309 Nantucket Harbor Watershed
- Ch 316 Pedicabs
- Ch 327 Septic Systems
- Ch 332 Sewage Disposal and Treatment
- Ch 336 Sewers
- Ch 338 Short-Term Rental Property
- Ch 340 Signs
- Ch 345 Smoking and Tobacco Products
- Ch 349 Solid Waste
- Ch 354 Streets and Sidewalks
- Ch 358 Subdivisions
- Ch 361 Surface Water and Groundwater Protection
- Ch 363 Tanks, Underground
- Ch 367 Taxicabs, Charter, Limousine and Tour Vehicles
- Ch 371 Toxic and Hazardous Materials
- Ch 375 Traffic
- Ch 382 Wellhead Protection District
- Ch 386 Wells
- Ch 390 Wetlands Protection
- Ch DLR Town Regulations Disposition List
- Appendix
- Ch A300 General Law Acceptances
- Ch A301 Special Acts
- Ch A302 Charters
- Disposition List
- Ch DL Disposition List
[Adopted by the Board of Health 4-28-1982[1]]
[1]
Editor's Note: The Board of Health approved the codification
of its regulations, as revised, 6-16-2022.
The operator of each food service establishment with a seating
capacity of 25 or more patrons shall provide adequate, conveniently
located toilet facilities for its patrons.
A.
Doors to toilet rooms shall not open directly into areas in which
food is handled, stored or prepared.
B.
Toilet rooms shall be completely enclosed, and shall have tight-fitting,
self-closing doors.
C.
Toilet facilities provided for patrons shall meet the requirements
of the State Plumbing Code in construction standards and installation.
A.
The operator shall keep all toilet facilities, including rooms and
fixtures, in a clean condition, and in good repair, and free of objectionable
odors.
B.
Toilet fixtures shall be of sanitary design and readily cleanable.
C.
The operator shall provide easily cleanable covered receptacles for
waste materials and shall cause all receptacles to be emptied as frequently
as necessary to prevent excessive accumulation of waste material.
D.
The operator shall provide toilet tissue at each toilet at all times.
No privy or chemical toilet may be constructed or used.
Toilet fixtures shall be installed in accordance with the following
table:
|
Occupancy Load
|
Minimum Number of Waterclosets
|
Minimum Number of Lavatories
|
|---|---|---|
|
20 - 50
|
1
|
1
|
|
51 - 99
|
2
|
2
|
|
100 - 149
|
3
|
3
|
|
150 - 200
|
4
|
4
|
|
201 - 300
|
5
|
5
|
|
301 - 400
|
6
|
6
|
|
401 - 1,000
|
7
|
7
|
|
1,001 - 1,500
|
8
|
8
|
|
1,501 - 2,000
|
9
|
9
|
|
More than 2,000
|
1 per 200
|
1 per 400
|
