[Adopted 11-28-2022 by Ord. No. MC 3806]
No vendors, mobile food truck establishments, temporary food trucks, or itinerant merchants shall carry on any business, trade, or occupation in the Township of Irvington without having first obtained from the Health Department, Division of Licensing, a license for such business in accordance with this article. Furthermore, all vendors or itinerant merchants must obtain and display the proper license upon approval of the Health Department.
As used in this article, the following terms shall have the meanings indicated:
FOOD TRAILER
A nonmotorized vehicle designed to be towed by a motorized vehicle that is registered and is able to be operated on the public streets of the State of New Jersey, in which ready-to-eat food is cooked, wrapped, packaged, processed, or portioned for sale or distribution.
FOOD TRUCK
A motorized vehicle that is registered and is able to be operated on the public streets of the State of New Jersey, in which ready-to-eat food is cooked, wrapped, packaged, processed, or portioned for sale or distribution.
FOOD VEHICLE
Collectively, a food truck or food trailer.
FOOD VENDOR
The owner or operator of a food truck or food trailer or owner's agent: hereinafter referred to as "vendor."
TEMPORARY MOBILE FOOD ESTABLISHMENT
Any moveable restaurant, truck, or trailer in which food or beverage is transported, stored, or prepared for retail sale or given away at temporary locations.
VEHICLE
Includes cars, motor trucks, and other motor vehicles properly registered and insured in accordance with New Jersey motor vehicle laws. No licenses will be provided to individuals with carts or other types of nonmotorized conveyance.
A. 
No person shall operate a mobile food truck establishment or temporary mobile truck unless a license to operate the same has been issued by the Division of Licensing following the approval thereof from the Irvington Health Department.
B. 
No person shall operate a mobile food truck establishment or temporary mobile truck that has been found to be "Unsatisfactory" as defined by N.J.A.C. 8:24-8-11, until the Department of Health has issued a "Satisfactory" rating pursuant to N.J.A.C. 8:24-8.11.
A. 
Licenses issued under the provisions of this article shall be displayed in a conspicuous place on the food trailer, truck and/or vehicle in such a manner that the public may view the license, without obstruction.
B. 
Pursuant to N.J.A.C. 8:24-8.12, the placard rating of the most recent inspection of the mobile food truck, temporary food truck, and itinerant merchants shall be posted in a conspicuous place, on the trailer, truck and/or vehicle in such a manner that the public may view the rating, without obstruction.
A. 
Licenses, other than for special permits, issued or approved under the provision of this article shall expire annually on December 31 of each year, and application for renewal thereof shall be submitted, together with the required fee, from December 1 to December 31 of each year. Temporary food truck licenses for special events shall be in effect for the duration of the event.
B. 
The license shall expire on December 31 next after its issuance. All licenses must be renewed before they expire, or the license shall be lost, and the Township shall issue the license to the next applicant the Township has or receives. Licensees who hold licenses shall not lose their license as long as they are continually renewed before expiration.
A. 
A license issued under the provisions of this article may be revoked or suspended, and a request for a license may be denied, based upon just cause, which shall include, but not be limited to:
(1) 
The violation of any of the provisions of this article;
(2) 
The violation of any of the provisions of any other ordinance of the Township of Irvington;
(3) 
The violation of any statute, regulation or code of the State of New Jersey dealing with health, disease control, sanitary practices, or environmental control;
(4) 
A misrepresentation of a material fact related to the source of food supplies, the medical records of food handlers, or epidemiological information relating to investigation of a foodborne disease; and/or
(5) 
Failure to comply with a lawful directive of the Health Officer or his duly appointed designee.
B. 
An owner or operator of a mobile food truck, temporary food truck, or itinerant merchant may appeal the suspension, revocation or denial of a license to operate and request a hearing thereon before the Health Officer and Adhoc Committee by filing a written request with the Health Officer within five business days from the date of receipt of such notice of suspension, revocation, or denial. Such appeal, which shall state in detail why the suspension, revocation, or denial should be reversed, shall be acted upon and a hearing held within 10 business days of its receipt.
A. 
Any person who is soliciting on behalf of a charitable, political, or civic nonprofit organization shall be exempt from the licensing requirements of this article; provided, however, that such person shall be required to comply with all other provisions of this article.
B. 
The fee requirements of this article shall not be held to include the following persons who are expressly exempt from such fees:
(1) 
Any person selling fresh fruits, vegetables, and farm products directly from the farm.
(2) 
Any person honorably discharged from the military, naval, or marine forces of the United States.
A. 
Applications. All applications for vendors' licenses shall be accompanied by an application/license fee of $200 and shall be made to the Township of Irvington on forms provided by the Division of Licensing and shall contain the following information:
(1) 
Name and permanent and local address of the applicant. If the applicant is a corporation, the name and address of its registered agent and each person who will actually conduct the business. All such persons are hereinafter referred to as "applicants."
(2) 
If a vehicle is to be used, its description, including the license plate and VIN number.
(3) 
Applications by partnerships shall be signed by all partners, with the information required by this section supplied in detail as to each partner, and applications by corporations shall have attached individual statements containing all of the information required by this section relating to each employee or agent who shall engage in the licensed activity, and shall be signed by each employee or agent.
(4) 
The days of the week and the hours of the day during which the licensed activity will be conducted.
(5) 
A description of the nature of the business and the goods, property, or services to be sold or supplied.
(6) 
The applicant shall provide two photographs, not over one year old, showing the applicant's face, front and profile, of a minimum size of 1 1/2 inches by 1 1/2 inches which shall be affixed to the application.
(7) 
Upon receipt of said application, the Department of Health shall conduct an investigation into the plans for preparation and serving the food, including source of food and type of equipment to be used. Upon satisfactory evidence, based upon N.J.A.C. 8:24, the Department of Health shall approve the application and allow the applicant to obtain a license from the Division of Licensing.
The preparation and sale of food in or from any food trailer or truck from the street or other public place is hereby prohibited unless the vehicle shall conform with the following requirements:
A. 
The vehicle shall be of sound construction. That part containing the products, preferably of an acceptable metal, shall always be entirely enclosed and kept in a sanitary condition both inside and outside. The truck shall be thoroughly and efficiently insulated, with all openings screened and glass enclosed. The products-containing compartment of the truck shall have adequate working space to avoid overcrowding. Floors, walls, and ceiling thereof shall be constructed of an acceptable impervious material and their fibers shall be properly drained. The truck shall be provided with adequate light and ventilation.
B. 
Double wash trays of an adequate size to wash the largest moveable piece of equipment shall be provided with hot and cold running water. Hot water to be of a temperature not less than 170° F. The sinks shall be properly drained to a septic tank on the truck.
C. 
The truck shall be equipped with a hand washbasin equipped with hot and cold running water. Soap and a single-service toweling shall be provided.
D. 
Dispensing windows shall be of sliding construction, properly screened or glassed.
E. 
The unit shall be provided with proper disposal cans for consumer use.
F. 
A proper and permanent place shall be provided where the truck and all equipment used in the processing of the product will be thoroughly washed and sanitized following each day's operation and before starting the next day's operation.
G. 
At all times, the operation of handling, preparation, storage and dispensing of food and drink shall be carried on or conducted in a manner so as not to constitute a hazard or nuisance so that the food and drink shall be protected from contamination by dust, filth and whatever may in any way cause it to become unwholesome or render it unfit for the human body.
H. 
A hood suppression system used in a food vehicle must be compliant with all state and local fire codes.
A. 
The license, if granted by the Irvington Health Department, shall be issued by the Division of Licensing. The Division of Licensing shall issue a license when a vehicle is to be used, bearing the words "Licensed Vendor, Township of Irvington," together with the number of the license and the expiration date written as "Expires December 31, 20_____," and all vehicles used for the purpose of vending as aforesaid shall have affixed on the side thereof the name of the licensee in letters at least two inches in height written or clearly and distinctly thereon.
B. 
Any person, licensed as aforesaid, engaged in vending as aforesaid in the streets, private property, and public places of the Township of Irvington shall at all times carry with them, when so engaged, their license and shall exhibit the same, on demand, to any police officer or Township official requesting same.
C. 
The Division of Licensing shall keep a record of all such licenses in a book to be provided for that purpose.
D. 
The issuance of Class 1 licenses shall be limited to five licenses.
E. 
The issuance of Class 2 licenses shall be limited to three licenses.
F. 
The issuance of Class 3 licenses shall be limited to eight licenses.
A. 
Licenses shall be divided into the following classes:
(1) 
Class 1: Food Truck - sales on public property. License for the sale of products in designated areas within the Township of Irvington. The designated areas will be mainly located in our commercial/industrial areas. The license in these areas will be giving particular consideration to the safety of the patrons approaching the vendor.
(2) 
Class 2: Ice Cream Truck. License for the sale of ice cream products, frozen desserts products, water ices, frozen confectionery products and beverages from a food vehicle. The licensee may sell in any zone (except areas in which a Class 1 license is required), provided that no sale stops shall be for more than 15 minutes in any zone as indicated.
(3) 
Class 3: Food Trucks - private property. License for the sale of food products, snacks and meals from a food truck. The licensee shall not be permitted to sell in any residential zone and shall be limited to sale of food on private property with the permission and invitation of the property owner (in writing). Licenses shall only be given out in commercial/industrial areas, in a location that does not create a public nuisance by way of overcrowding and parking violations.
B. 
Number of licenses: The number of licenses issued by the Township of Irvington shall be restricted as follows:
(1) 
Class 1: five licenses.
(2) 
Class 2: three licenses.
(3) 
Class 3: eight licenses.
C. 
License nontransferable. No person having obtained a license under this article shall lend or hire the same to any person or lend or hire or allow the use of any license, with such licensed person's name thereon, for the purpose of vending. All vendors are required to obtain a license under this article unless specifically exempted. Vendors' licenses are specific to a person and peddlers are forbidden to allow another person to operate under their licenses.
No vendor shall:
A. 
Cart regulations: Carts that are parked along the sidewalk are prohibited as the Township of Irvington has determined that sidewalks are not wide enough to support a cart and pedestrian traffic.
B. 
Location of vehicle time limits (ice cream trucks): park, station, or maintain a vehicle or allow it to remain at the same location for more than 15 minutes unless a sale is transacted, or potential customer is stopped at the vehicle surveying the vendor's products. After each sale or survey by a potential customer, the fifteen-minute period shall begin anew. At the expiration of the fifteen-minute period, the vendor must move its vehicle at least 30 feet. The vendor may not return to any location from which they have moved in accordance with the requirements of this section to any place within 30 feet of said location for two hours. The section shall apply to all locations throughout the Township unless waived by the Adhoc Committee members.
C. 
Obstruction of traffic or pedestrians; litter receptacle; receptacle requirements: park, station, or maintain a vehicle in such a way as would substantially restrict, obstruct, interfere with or impede the pedestrian's right-of-way; substantially restrict, obstruct, interfere with or impede the ingress or egress from the abutting property; create or become a nuisance; increase traffic congestion, cause or increase traffic delay or hazards; cause, create or constitute a danger to life, health or property; or sell food, drinks, ice cream or confections of any kind for immediate consumption unless they have available for public use their own litter receptacle which shall be clearly marked and maintained for his patronage use. No vendor shall leave any location without first picking up, removing and disposing of any and all trash or refuse remaining from sales made by them.
D. 
Unattended vehicles: leave any vehicle unattended at any time or store, place, or leave the same overnight on any public way of the Township of Irvington.
E. 
Prohibited hour of sale: engage in the business of selling between 9:00 p.m. and 7:00 a.m.
F. 
Proximity to intersections: park, station, or maintain a vehicle or its goods, wares, or merchandise, or allow them to remain at any location for sale or display or be sold if to do so would place the seller or his goods, wares, or merchandise closer than 10 feet from intersecting streets or sidewalks.
G. 
Proximity to curb cuts: engage in the business of vending within 10 feet of any location where the curb has been depressed to facilitate pedestrian or vehicle movement.
H. 
Minimum pedestrian right-of-way: park, station, or maintain a vehicle or allow it to remain on any sidewalk if to do so would reduce the unobstructed pedestrian right-of-way to less than six feet.
I. 
Proximity to bus stops: engage in the business of vending within 60 feet of a bus stop.
J. 
Proximity to fire hydrants and crosswalks: engage in the business of vending within 15 feet of any fire hydrant, crosswalk, or driveway.
K. 
Placing a vehicle where parking is prohibited; place a vehicle or conduct a general vending business at a location in the street where stopping, standing, or parking is prohibited, or during a time period when stopping, standing, or parking is restricted.
L. 
Violation of traffic parking regulation: violate any traffic parking law, ordinance, or regulation, or operate in such a manner as to restrict the continued maintenance of a clear passageway for vehicles.
M. 
Display of tax certificate: engage in the business of vending without prominently displaying on the vehicle, the certificate of registration from the Director of the Division of Taxation of the New Jersey State Department of Treasury.
A. 
No food vehicle shall operate within the borders of the Township of Irvington without first having been inspected and approved by the Township of Irvington Fire Department - Fire Prevention Bureau and Department of Health.
B. 
All products sold or offered for sale from such vehicles shall comply with all the laws and local ordinances relating to food and food products.
C. 
It shall be unlawful for a mobile food truck establishment and transient merchants to:
(1) 
Sell or offer to sell his or her products to a person standing in the roadway, nor shall they allow any unauthorized person to ride in or on the vehicle.
(2) 
Occupy a location in a residential zone. A street location which immediately abuts a residential zone on either side shall be considered a residential zone.
(3) 
Occupy any location situated within 200 feet of the property of any elementary, middle, or high school, whether public or private during the school calendar year.
(4) 
Vacate a temporary location without first removing all waste and debris which has been caused by his or her occupancy or his or her patrons.
(5) 
Operate within 150 linear feet of a brick-and-mortar retail food establishment building.
D. 
Food and drinks may only be sold between the hours of 7:00 a.m. to 8:59 p.m.
E. 
Each establishment must place a trash can of adequate size and a recycle can near the establishment's location. Establishments are required to remove trash and to properly dispose of trash and recyclable containers and materials. No trash or recyclables shall be disposed of in receptacles owned by the Township of Irvington or nonprofit corporations or associations that place trash or recycling receptacles on the street for use by the public.
F. 
Nothing herein shall be construed to:
(1) 
Permit parking in any location in violation of the general parking ordinances of the Township of Irvington.
(2) 
Limit the discretion of a police officer to require a mobile food truck establishment or transient merchant to move from an otherwise permitted location in the interest of public safety or the adequate movement of vehicular or pedestrian traffic.
A vendor operating at a special event, party, fair, or festival where there will be a food vehicle, with the exception of Township-organized and sponsored special events, is required to comply with this article. Permits for one day to three days may be issued by the Township's Division of Licensing in lieu of the licenses required by this article, subject to the approval of the Township's Business Administrator, upon payment of a fee of $50 to the Division of Licensing. The application must be filed no later than two weeks before the event. Applications made less than two weeks before the event may be accepted up to the day of the event at the discretion of the Township Business Administrator. A late service fee may be charged not to exceed double the standard fee. In no case may a food vehicle operate without approval by the Township Business Administrator.
A vendor operating at a Township-organized and sponsored special event is required to comply with this article. Permits for one day to three days may be issued by the Township. The application must be filed no later than two weeks before the event. Applications made less than two weeks before the event may be accepted up to the day of the event at the discretion of the Township Business Administrator.
Any person who violates any provision of this article shall, upon conviction thereof, be punished by a fine not exceeding $2,000 or imprisonment for a term not exceeding 90 days or a period of community service not exceeding 90 days, or by any combination of such fine, imprisonment and/or community service.
Description
1st Offense
2nd Offense
3rd Offense
4th Offense (Max. Fine) Court Appearance Required
Current license required
$150
$300
$450
$800
Display of license
$50
$100
$250
$500
Temporary food truck license required
$50
$100
$250
$500