City of Passaic, NJ
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2024-01-11
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Part II, General Legislation
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Chapter 149 Food Establishments
- Part I, Administrative Legislation
- Ch 1 General Provisions
- Ch 5 Administration of Government
- Ch 7 Contracts
- Ch 8 Credit Card Payments
- Ch 9 Domestic Violence Crisis Intervention Team
- Ch 11 Elections
- Ch 15 Emergency, State of
- Ch 17 Enterprise Zone Development Corporation
- Ch 18 Ethics
- Ch 18A Financial Disclosure Statements
- Ch 19 Fire Department
- Ch 23 Health Officer
- Ch 25 Insurance
- Ch 29 Land Development Procedures
- Ch 30 Historic Preservation Commission
- Ch 32 (Reserved)
- Ch 33 Parking Authority
- Ch 35 Personnel Policies
- Ch 39 Police Department
- Ch 40 Political Fund-Raising
- Ch 44 Redevelopment Agency
- Ch 46 Retirement
- Ch 49 Salaries and Compensation
- Ch 59 Videotaping City Council Meetings
- Ch 61 Volunteer First Aid, Rescue and Ambulance Squads
- Part II, General Legislation
- Ch 70 Adult Entertainment
- Ch 71 Alarm Devices
- Ch 75 Alcoholic Beverages
- Ch 79 Amusement Devices
- Ch 83 Apartment Rental Businesses
- Ch 87 Auctions and Auctioneers
- Ch 89 Auto Body Repair Facilities
- Ch 90 Automotive Repair Facilities
- Ch 90A Barbershops, Cosmetology and Hairstyling
- Ch 91 Body Piercing
- Ch 93 Brush, Grass and Weeds
- Ch 95 Buildings, Vacant
- Ch 99 Carnivals, Bazaars and Fairs
- Ch 100 Certificates of Occupancy and Tenancy
- Ch 101 Child-Care Services
- Ch 102 Clothing Bins
- Ch 103 Clubs
- Ch 107 Construction Codes, Uniform
- Ch 109 (Reserved)
- Ch 110 Corporations, Representation of
- Ch 113 Curfew
- Ch 115 Dance Halls
- Ch 116 Demolition of Structures
- Ch 117 Dogs and Other Animals
- Ch 121 Dry-Cleaning Machines
- Ch 122 Drug-Free Zones
- Ch 123 (Reserved)
- Ch 125 Dwelling Units
- Ch 128 Employer Regulations
- Ch 129 Entertainment
- Ch 133 Fees
- Ch 135 Filming
- Ch 137 Fire Hydrants
- Ch 139 Fire Prevention
- Ch 143 Floodplain Management Regulations
- Ch 145 Florists
- Ch 149 Food Establishments
- Ch 149 Art I General Provisions
- § 149-1 Title.
- § 149-2 Purpose.
- § 149-3 Applicability.
- § 149-4 Conformance with regulations required; more-restrictive laws control.
- § 149-5 Definitions and word usage.
- Ch 149 Art II Retail and Wholesale Food Establishments
- § 149-6 License required; general licensing provisions.
- § 149-7 Transferability of licenses.
- § 149-8 Application for license; inspections; renewal of licenses.
- § 149-9 Fees; exception to fees.
- § 149-10 Plans required prior to renovations, expansions, or alterations.
- § 149-11 Inspection evaluation placards.
- Ch 149 Art III Mobile Food Establishments
- § 149-12 License required; general licensing provisions.
- § 149-13 Transferability of mobile food establishment licenses.
- § 149-14 Official registration sticker required for nonmotorized mobile food establishments.
- § 149-15 Maximum number of licenses to be issued annually.
- § 149-15.1 Establishment of "Food Truck Row."
- § 149-16 Exceptions to the maximum number of licenses to be issued annually.
- § 149-17 Maximum number of licenses to be held annually by mobile food vendors.
- § 149-18 Exception to maximum number of licenses to be held annually by mobile food vendors.
- § 149-19 Sale of raw fish, meat, poultry, or ratites prohibited.
- § 149-20 Base of operations required.
- § 149-21 Sinks required for mobile food establishments.
- § 149-22 Application for license; inspections; renewal of licenses.
- § 149-23 Fees.
- § 149-24 Plans required prior to renovations, expansions, or alterations.
- § 149-25 Inspection evaluation placards.
- Ch 149 Art IV Temporary Food Establishments
- § 149-26 Licenses required.
- § 149-27 Application for blanket and temporary food establishment licenses.
- § 149-28 Investigation required prior to issuance of licenses.
- § 149-29 Fees.
- § 149-30 Transferability of licenses.
- § 149-31 License and evaluation placard display.
- § 149-32 Food-handling and sanitary requirements.
- § 149-33 Portable toilet facilities.
- Ch 149 Art V Supervision of Food Establishments
- § 149-34 Designation of person in charge.
- Ch 149 Art VI Food Handler Training
- § 149-35 Food handler training courses.
- § 149-36 Transferability.
- Ch 149 Art VII Food Safety Certification Training
- § 149-37 Food safety certification training.
- § 149-38 Employer's records.
- § 149-39 Transferability.
- § 149-40 Hearing; revocation of license.
- Ch 149 Art VIII Disease Control
- § 149-41 Disease control.
- Ch 149 Art IX Revocation of Licenses
- § 149-42 Revocation and suspension of licenses; notice of closure.
- Ch 149 Art X Inspections and Enforcement
- § 149-43 Inspections; right of entry.
- § 149-44 Enforcement.
- § 149-45 Violations and penalties.
- Ch 149 Art XI Hours of Operation
- § 149-46 Hours established; exceptions; size of tables; aisle width and points of conversion.
- Ch 149 Art XII Outdoor Seating
- § 149-47 Operational and sanitary requirements.
- § 149-48 Vermin prevention and control.
- Ch 149 Art XIII Farmers' Markets
- § 149-49 Purpose.
- § 149-50 Restriction on sponsorship, management and operation; duties.
- § 149-51 Operating season; location.
- § 149-52 Farmers' market vendor license required; dates of validity.
- § 149-53 Transferability of licenses.
- § 149-54 Application for farmers' market operator and farmers' market vendor license.
- § 149-55 Investigation required prior to issuance of licenses.
- § 149-56 License fees.
- § 149-57 Transferability of licenses.
- § 149-58 License and evaluation placard display.
- § 149-59 Food handling, sanitary requirements, employee hygiene and potentially hazardous foods.
- Ch 149 Art XIV Flea Markets
- § 149-60 Purpose.
- § 149-61 Restriction on sponsorship, management and operation; duties.
- § 149-62 Operating season; location.
- § 149-63 Flea market vendor license required; dates of validity.
- § 149-64 Transferability of licenses.
- § 149-65 Application for flea market vendor license.
- § 149-66 Investigation required prior to issuance of licenses.
- § 149-67 License fees and issuance.
- § 149-68 License and evaluation placard display.
- § 149-69 Food handling, sanitary requirements, employee hygiene and potentially hazardous foods.
- § 149-70 Goods.
- § 149-71 Site regulations.
- Ch 151 Foreclosing Mortgages and Vacant Property, Registration of
- Ch 153 Games of Chance
- Ch 157 Garbage, Rubbish and Refuse
- Ch 161 Graffiti
- Ch 162 Grocery Stores
- Ch 165 Heating of Residential Property
- Ch 169 Insurance
- Ch 173 Junkyards and Junk Shops
- Ch 175 Landscaping
- Ch 176 Library
- Ch 177 Licenses
- Ch 179 Littering
- Ch 181 Loading Zones
- Ch 185 Multiple Dwellings
- Ch 189 (Reserved)
- Ch 193 Noise
- Ch 194 Public Seating
- Ch 195 Paint, Spray
- Ch 197 Parades and Flag-Raising Ceremonies
- Ch 199 Parental Responsibility
- Ch 201 Parking, Off-Street
- Ch 203 Parks and Playgrounds
- Ch 207 Peace and Good Order
- Ch 211 Peddling, Soliciting and Canvassing
- Ch 215 Police and Fire Equipment
- Ch 217 Poultry Markets
- Ch 219 Property Maintenance
- Ch 223 Public Health Nuisance Code
- Ch 227 Rat Control
- Ch 229 Real Estate Practitioners
- Ch 230 Recycling
- Ch 231 Rent Control
- Ch 231A Rental Property
- Ch 232 Recreational Cannabis Establishments
- Ch 234 Sales, Garage, Yard, Porch and House
- Ch 235 Sales, Special
- Ch 239 Sewers
- Ch 240 Sexual Offenders, Registry of
- Ch 243 Shopping Carts
- Ch 245 Sidewalk Sales
- Ch 247 Signs
- Ch 251 Smoking
- Ch 255 Snow and Ice and Other Impediments, Removal of
- Ch 256 (Reserved)
- Ch 257 Storage Tanks, Underground
- Ch 258 Storm Sewers
- Ch 258A Stormwater Control
- Ch 259 Streets and Sidewalks
- Ch 263 Subdivision of Land
- Ch 267 Swimming Pools
- Ch 271 (Reserved)
- Ch 275 Taxation
- Ch 277 Taxicabs
- Ch 278 Limousines
- Ch 280 Telephones, Outdoor
- Ch 281 Tenancies, Protected
- Ch 283 Tobacco
- Ch 284 Tractor-Trailers
- Ch 285 Transient Merchants
- Ch 289 Trees and Shrubbery
- Ch 293 Vehicles, Abandoned
- Ch 295 Vehicles and Traffic
- Ch 297 Vehicles, Towing of
- Ch 298 Vehicles, Vending
- Ch 299 Vending Machines
- Ch 301 Waterfront
- Ch 303 Wells
- Ch 317 Zoning
- Appendix
- Ch A321 Cable Television Franchise
- Ch A323 Telephone Facilities
- Disposition List
- Ch DL Disposition List
[HISTORY: Adopted by the City Council of
the City of Passaic 10-9-2007 by Ord. No. 1745-07.[1] Amendments noted where applicable.]
[1]
Editor's Note: This ordinance also repealed former Ch. 149, Food Establishments, consisting of Art. I, Retail and Wholesale Food-Handling Establishments, adopted 6-19-1975 by Ord. No. 297-75 as Sec. 16-3 of Ch. XVI of the Revised General Ordinances of the City of Passaic, 1975, as amended; Art. II, Carnivals, Circuses and Picnics, adopted 5-5-1977 by Ord. No. 401-77, as amended; Art. III, Mobile Retail Food Establishments, adopted 12-6-1984 by Ord. No. 817-84, as amended; Art. IV, Revocation of Licenses, adopted 8-23-1990 by Sec. II of Ord. No. 1103-90; and Art. V, Hours of Operation, adopted 7-21-2003 by Ord. No. 1583-03, as amended.
